A group of American teenagers were served Nigerian delicacies like Dodo (fried plantain), Pepper soup, Suya, Jollof Rice and Isi ewu and their reaction to the foods was both pleasant and funny.
The foods were prepared by an African restaurant in Los Angeles.
While our Jollof rice got the best reaction, we were quite surprised at how hard the Suya meat was to chew. We also doubt that the spice in the pepper soup was up to standard because their reaction to it was not what we expected.
However, the teens seem to love Nigerian food and it shows how great our food is!
Watch them here
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